Spicy Lamb Seekh Kebabs

Introducing a spicy addition to our menu. Our take on the famous Asian sub-continent special – Seekh Kebab. Using prime lamb shoulder mince, our handmade Seekh Kebabs are made jam-packed with flavour, spice and tradition. After crafting the meat, we then combine a mix of desi herbs and spices, such as: Coriander, Green Chilli, Minced Onion, Onion Powder, Salt and Pepper, allowing a spicy, yet soft and succulent texture. A revolutionary classic done the Malik Butcher’s way!

Ingredients: Lamb Shoulder Meat, combined with Coriander, Green Chilli, Minced Onion, Onion Powder, Salt and Pepper.

Average weight of each Seekh Kebab: 90g – Sold as a pack of 4

Cross-Contamination: Product has been prepared in an area where there is a risk of cross-contamination with other allergens