Bone In Leg Of Lamb
£10.50
In Stock
1. Cut
2. Weight
Your Selection
Small Curry Cut, 500g
Description
Bone-in leg of lamb - a traditional roasting joint. The bone adds flavour during cooking. Serves a crowd.
Ingredients
100% British Lamb
Cooking Tips
Roast at 180°C for 1.5-2.5 hours depending on size.
£10.50
